COLLABORATIONS
Vermutiter
Mercedes gonzález - 100% riojan artist
His passion for design transformed into two unique pieces created for IGP Chorizo Riojano: a T-shirt with a small cord sewn near the chest and a scarf in the purest Hermès style with chorizo imagery unique.
La chispa adecuada
Oscar torres - 100% Riojan chef
We have created a unique skewer in your restaurant that fuses meat (chorizo) and fish (crab). A typical Singaporean dish that Oscar has reinvented and that you can enjoy in an indescribable sensory experience. Don't miss the rioja chili crab.
BERRA STUDIO
Marta berra - 100% Riojan artist
Her creativity is embodied in clay and passion. A Riojan by adoption, and from San Sebastian by birth, Marta has created an exclusive collection of twelve pieces of different sizes and shapes with chorizo as inspiration.
School of Hotel Management and Tourism of La Rioja
Ehoja - 100% Riojan Center
The most important chefs of our region and northern Spain have passed through its classrooms. We asked its students to prove their worth in different pinchos, dessert and cocktail competitions in which Rioja chorizo had to be present. And they surprised us.
